We get serious about flavor; We start with medium-roasted, authentic U;S;-grown New Mexico cultivar chili peppers (Capsicum annuum), featuring zesty but not overwhelming heat, earthy smokiness and rich, fruity nuances of sun-dried tomato, raisin and licorice; Then we add our in-house-ground cumin, Extra Fancy Grade oregano leaf and award-winning garlic, plus a few other spices for an exceptional chili powder blend that packs a real flavor punch
We develop genuine relationships at the source with growers wherever possible, ensuring production that is environmentally sustainable and yields high-quality spices with the best flavor profiles